December 4, 2025
Come by, say hi and try a sample or two!
Get Your Sweet Fix!
Can’t make it to the market? I happily take custom orders.
About Me
My name is Anna and I’ve been baking for as long as I can remember. I grew up in Sweden surrounded by women who knew their way around a kitchen—my grandmother, my aunts and my mother all baked for family and friends, and I was there, eager to learn.
Years later, after moving to Southern California with my own family, I soon realized how much joy it brought me to share our traditional flavors with others: the soft, fragrant cardamom and cinnamon buns, the melt-in-your-mouth dream cookies, and delicious sponge cakes.
I started Anna’s Swedish Treats to bring a little piece of Sweden to my neighbors here in Oceanside. My recipes are made from simple ingredients—just like back home—and packaged with care and a touch of nostalgia.
The farmers market has become my happy place. I love chatting with customers, sharing a taste of fika culture and hearing people’s stories—whether they’re rediscovering childhood memories or trying a Swedish treat for the first time.
And when I’m not baking I work on The Best Recipe For, my recipe blog where I share all the dishes I’ve researched, tested and collected over the years. It’s filled with Swedish favorites, passed down family recipes and so much more—perfect for anyone looking for reliable, delicious recipes from around the world. ☕💛
